Filters:
clear
clear
Country: United Kingdom

pub in Sandiacre

About 10 results.

Midland Hotel

thumb_up 670 likes

The new look Midland Hotel a Great Place To Be !!!!

The Midland Hotel

Derby Road 235, NG9 7AY Stapleford, United Kingdom

The Midland Hotel is located in Stapleford, Nottingham. Your local has undergone a major refurbishment recently and the outcome is truly fantastic.

Admiral Sir John Borlase Warren

Derby Road 97, NG9 7AA Stapleford, United Kingdom

The Admiral Sir John Borlase Warren is a Wetherspoon pub in Nottingham, Nottinghamshire. Our pub offers a range of real ales, craft beers and freshly ground Lavazza coffee. Breakfast is served un…

West End Club

Derby Road 233-237, NG9 7AZ Stapleford, United Kingdom

West End StaplefordReal AleDerby CountyMarstons PedigreeFostersStrongbowCarlsbergHarvest PaleGuinnessBrookhill StreetWest EndSky Sports

Bridge Inn

Sandiacre, NG10 5LW Sandiacre, United Kingdom

The Bridge at Nottingham serves traditional homecooked food using local produce and cooked to your liking.

The Plough Inn

Town Street, NG10 5DU Sandiacre, United Kingdom

Welcome to the The Plough Inn in Sandiacre. A warm welcome in a local pub with classic pub food at a fair price. There's a full bar and plenty of seating for friendly catch-ups, sports fans and f…

Risley Park

thumb_up 2338 likes
rate_review 132 Reviews
favorite 6290 favorites
Derby Road, DE72 3SS Risley, United Kingdom

Situated minutes from Junction 25 of the M1 The Risley park stands proudly in the beautiful village of Risley, Derbyshire.

Above the Rest Cleaning Services Midlands Ltd

thumb_up 62 likes
Lenton Street, Sandiacre, NG10 5DX Sandiacre, United Kingdom

Commercial cleaners, Office cleaning, Specialise cleaners. laboratories, doctors clinics, shops, pubs, offices, domestic houses

Midlands Relief Chefs (Nottinghamshire Branch)

thumb_up 271 likes
rate_review 4 Reviews
favorite 4 favorites
9 Richmond Avenue, NG10 5GY Nottingham, United Kingdom

Midlands Reliefs Chefs Ltd is a temp chef recruitment agency run by Steve Jones, a working agency chef who has the understanding of the quality of a chef that is expected for many different food …

  • 1