farm in Telscombe Cliffs

Inclusive play and leisure activities for children and young people with disabilities in Brighton & Hove. Reg charity no 1116203; Reg co no 4514110

Locally run, friendly mixed animal veterinary practice in the countryside town of Uckfield, East Sussex.

Brighton's Organic Hair Colour Experts Offer The Highest Quality Service In A Relaxed Professional Ambience Using The Best Organic Colours & Products.

Danny House in one of England's great country houses and a fantastic retirement property. Nestling in an area of outstanding natural beauty.

Kay Gunn is the Director of Buzz HR. She has an MSc in Personnel and Development and is a Chartered Member of the CIPD. She is studying an ILM Level 7 in Executive Coaching and Mentoring.  …

Community-owned & -run village shop and cafe. OPENING TIMES: Mon-Fri 8am-5pm; Sat 9am-12.30pm Royal Mail collection: 10.30am Mon-Sat

Brighton's BIGGEST&BEST monthly alternative club night. First SATURDAY of the month, every month! Metal, alternative, rock, punk, numetal and more.

Welcome to the official Fired Earth Facebook page Our page 'opening hours' are 9am - 5.00pm Monday - Friday www.firedearth.com

16th century coaching inn set at the foot of The South Downs and serving the finest food and real ales in Sussex.

Guido's has been established for over 50 years, originating from Southern Italy. Find us in the heart of Sussex; a family run, traditional Butchers & Deli.

Singing Tree is Brighton Steiner School’s satellite kindergarten in Falmer Village. It offers Steiner education for children 2 years 10 months-6 years old.

OFC Land Ltd - Owners of the communal land at Old Farm Court - New Salts Farm Rd - Shoreham By Sea BN43 5FE

Facebook page for Ruby's Bakery Ltd. Like the page for news, photos and updates.

Facebook page for Ruby's Bakery Ltd. Like the page for news, photos and updates.

I was brought up in Hong Kong by my Filipina mum and English dad and, despite their different backgrounds, good food and eating together was a core value that has always stuck with me. At 17 I…

Choccywoccydoodah Jim the baker gets through 3000 eggs a week. He makes about 10,000 portions of cake a week. We use about 60 tons of chocolate a year. Maybe more. That's about 1.2 million p…