Bates Butchers & Delicatessen

General information

Pork - Free range pork produced by Blythburgh. Beef - Locally sourced Red Pole cattle from John Keal at Orchard Farm, Walcote. Lamb - Locally farmed from Mark Skinner at Longview Farm in Laughton. Chicken from Diaper Poultry. Tadmarton Products supply us with chicken, bacon, gammon and exotic meats.
At Bates Butchers and Deli we are proud that we make all our own sausages the traditional way. We cook our own ham, beef, turkey, pork, and chicken. We make our own pies, pasties and quiches. In the delicatessen we use all our own ingredients from the shop for our lunchtime sandwiches, cobs and salad boxes. We also stock a wide range of farmhouse and continental meats and cheeses not to mention the Italian and Spanish goods for store cupboard, pasta, pasta sauces, chorizos, salami, Parma ham, artichokes, pesto, olives, oils and much much more.