Cobbles Deli

General information

Cobbles Kitchen & Deli is housed in a gorgeous 16th Century, Grade II listed barn on the fringe of the spectacular heritage coast in the heart of The Vale of Glamorgan.

Open 7 days a week from 9:30am, Cobbles Kitchen operates as a café style eatery during the daytime offering a staple menu of Breakfast, Brunch Lunch and afternoon tea always focussing on using local ingredients to offer our customers a true taste of Wales. As we transition into the evening, on Thursday, Friday and Saturday nights, we serve up our amazing 'Bwyta Bach'(Welsh Tapas) menu from 7pm. We are fully licensed and our bar is always fully stocked with the best craft beer, cider and ale from local micro breweries as well as some more well known brands too!

We have a stunning function room, which we call our hayloft. Holding up to 30, this is the perfect spot to hold parties, funerals, workshops and to hire out for classes too.

We always have a jam packed event calendar, with regular nights such as our Secret Supper club' which is an exciting evening for foodie adventurers - Inspired by restaurants in Paris and Italy, where you just show up and eat whatever the chef has decided to cook that day, we cook up four courses of the most beautiful food - but we don't tell you what is on the menu until you arrive - all you know if the theme! Another regular is Cobbles Gig Nights, where we have 2 or 3 local acoustic artists playing to the crowd.. always a great night!

In addition to the kitchen, we also have our on-site Deli, which is a treasure trove of delicious, homed goodies from pies to cakes and also home to the most wonderful locally produced artisan food and drink. Pop on over to our other page 'Cobbles Deli' to see what they've been cooking up!