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General information

French’s is an American brand of prepared mustard condiments, fried onions, and other food items. Created by Robert Timothy French, French’s “Cream Salad Brand” mustard debuted to the world at the 1904 St. Louis World’s Fair. By 1921, French’s Mustard had adopted its trademark pennant and begun advertising to the general public. French's was owned by Reckitt Benckiser Group plc and is now owned by McCormick, pending regulatory approval.HistoryBrothers Robert and George French bought a flour mill in 1883 in Fairport, New York. It burned down in 1884 and they relocated the flour mill to Rochester, New York. They named their mill the R.T. French Company. Robert French died in 1893 and brother George became company president. George (who developed the creamy yellow mustard) and another brother, Francis, introduced French’s mustard in 1904.In 1926, French’s was sold to J. & J. Colman of the United Kingdom a company that produced home care products such as Lysol, Reckitt’s Blue and Brasso, and its own mustard brand, as well as other products such as the Frank's RedHot condiment line.